Banana Bread Loaves

gluten free flour (brown rice flour, potato starch, tapioca flour, xanthan gum), banana, eggs, beet sugar, rice milk (filtered water, partially milled brown rice, organic expeller pressed sunflower oil and/or pressed safflower oil, tricalcium phosphate, sea salt, vitamin A, palmitate, vitamin D2, vitamin B12, folic acid), baking soda, vanilla extract (vanilla bean, water) canola oil, sea salt

CONTAINS EGGS

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.