Chocolate Funfetti Cupcakes

Indulge in a decadent delight with our Chocolate Funfetti Cupcake! Our moist and rich chocolate cake is perfectly balanced with a cocoa powder infusion. On top, enjoy a delightful swirl of whipped vanilla frosting, adorned with colorful sprinkles for a burst of flavor and texture. Treat yourself to this delectable experience!

Allergen Information

GLUTEN FREEDAIRY FREESOY FREEEGG FREENUT FREEVEGAN
Size
$30.00
Checking local availability

gluten free flour (brown rice, potato starch, tapioca, xanthan gum), sea salt, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), canola oil, baking soda, apple cider vinegar, beet sugar, rice milk (filtered water, partially milled brown rice, organic expeller pressed sunflower oil and/or pressed safflower oil, tricalcium phosphate, sea salt, vitamin A, palmitate, vitamin D2, vitamin B12, folic acid), vegan butter (vegetable oil blend (palm, canola & olive oil), water, 2% or less of annatto extract, lactic acid, natural flavor, pea protein, salt, sunflower lecithin), powdered sugar (sugar & cornstarch), applesauce, cocoa powder, sprinkles (cane sugar, tapioca starch, palm oil*, palm kernel oil*, sunflower lecithin, carnauba wax, coloring (vegetable juices, spirulina, annatto, and turmeric)

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.