Chocolate Chip Naked Cookie

gluten free flour (brown rice, potato starch, tapioca, xanthan gum), vegan butter (vegetable oil blend (palm, canola & olive oil), water, 2% or less of annatto extract, lactic acid, natural flavor, pea protein, salt, sunflower lecithin), beet sugar, brown sugar, cornstarch (sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), applesauce, chocolate chips (cane sugar, unsweetened chocolate, cocoa butter) vanilla extract (vanilla bean, water), baking soda, sea salt

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.