Oreo® Cookie Edible Cookie Dough

Our Oreo edible raw cookie dough is a delicious treat that combines the classic flavors of Oreo cookies with the indulgent creaminess of cookie dough. The dough is mixed together to create a creamy and indulgent texture that is perfect for satisfying a sweet tooth.

Allergen Information

GLUTEN FREEDAIRY FREEEGG FREENUT FREEVEGAN
Size
$24.00

gluten free flour (brown rice, potato starch, tapioca, xanthan gum), vegan butter (vegetable oil blend (palm, canola, & olive oil), water, 2% or less of annatto extract, lactic acid, natural flavor, pea protein, salt, sunflower lecithin), sea salt, granulated sugar, brown sugar, rice milk (filtered water, partially milled brown rice, organic expeller pressed sunflower oil and/or safflower oil, tricalcium phosphate, sea salt, vitamin A, palmitate, vitamin D2, vitamin B12, folic acid), gluten free Oreo (sugar, white rice flour, tapioca starch, palm oil, canola oil, whole oat flour, cornstarch, cocoa (processed with alkali), invert sugar, soy lecithin, baking soda, salt, xanthan gum, chocolate, artificial flavor)

CONTAINS SOY LECITHIN

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.