Strawberry Crumble Pie Bar

gluten-free flour (brown rice flour, potato starch, tapioca starch, xanthan gum), vegan butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto [color], vitamin A palmitate), sugar (beet sugar), strawberry pie filling (strawberries, water, sugar, modified corn starch, red 40, erythorbic acid), arrowroot flour, salt.

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.