Jalapeño Popper Hand Pie

gluten-free flour (brown rice flour, potato starch, tapioca flour, xanthan gum), vegan butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto [color], vitamin A palmitate), non-dairy yogurt (oat milk [water, oats], potato starch, coconut oil, pea protein, tricalcium phosphate, live cultures), cheese alternative (water, coconut oil, modified food starch [potato, tapioca], cornstarch, salt, mozzarella flavor, olive extract, beta carotene [color], vitamin B12, powdered cellulose), cream alternative (water, lentil protein, plant-based oil blend [coconut, canola], sugar, modified cornstarch, sucrose esters of fatty acids, natural flavor, mono- and diglycerides, salt, guar gum, sunflower lecithin, locust bean gum, beta carotene [color]), bacon (pork, water, salt, sugar, dextrose, sodium phosphate, sodium erythorbate, sodium nitrite, may contain brown sugar, honey), jalapeños, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), garlic powder, salt

CONTAINS: COCONUT

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an air tight container up to 3 days and frozen for up to 3 months.