Cookies & Cream Deluxe Brownie

gluten-free flour (brown rice flour, potato starch, tapioca flour, xanthan gum), vegan butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto [color], vitamin A palmitate), granulated sugar, brown sugar, applesauce, canola oil, gluten-free chocolate sandwich cookies (sugar, white rice flour, tapioca starch, palm oil, canola oil, whole oat flour, corn starch, cocoa powder [processed with alkali], invert sugar, soy lecithin, baking soda, salt, xanthan gum, chocolate, artificial flavor), cocoa powder, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), baking soda, artificial vanilla flavor, salt.

CONTAINS: SOY

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.