Cookies 'N Cream Loaded Cookie

gluten-free flour (brown rice flour, potato starch, tapioca flour, xanthan gum), vegan butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto [color], vitamin A palmitate), rice milk (filtered water, partially milled brown rice, sunflower and/or safflower oil, tricalcium phosphate, salt, vitamin A palmitate, vitamin D2, vitamin B12, folic acid), sugar (beet sugar), brown sugar (beet sugar, molasses), powdered sugar (sugar, cornstarch), applesauce, cocoa powder, corn syrup, cornstarch, gluten-free chocolate sandwich cookies (sugar, white rice flour, tapioca starch, palm oil, canola oil, whole oat flour, cornstarch, cocoa processed with alkali, invert sugar, soy lecithin, baking soda, salt, xanthan gum, chocolate, artificial flavor), artificial vanilla flavor, baking soda, salt

CONTAINS: SOY

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.