Mac N Cheese Cup
Our Vegan Mac N Cheese is rich, creamy, and pure comfort food — completely dairy-free and gluten-free. Made with tender brown rice pasta and a velvety plant-based cheese sauce, this classic favorite delivers the nostalgic flavor you crave without any animal products.
Seasoned with garlic, onion, and paprika for a savory finish, this dish is satisfying, cozy, and perfect as a main or hearty side. Whether you’re vegan, dairy-free, or just love good comfort food, this mac hits the spot.
100% vegan. Gluten-free. Made from scratch.
gluten-free flour (brown rice, potato starch, tapioca, xanthan gum), brown rice, vegan butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto [color], vitamin A palmitate), cheese alternative blend (filtered water, coconut oil, modified food starch [potato, tapioca], corn starch, salt, natural flavors, lentil protein, lactic acid, citric acid, sugar, cheddar flavor [vegan sources], olive extract, paprika extract [color], beta carotene [color], vitamin b12, powdered cellulose), oat milk (water, oats), cream alternative (water, lentil protein, plant-based oil blend [coconut, canola], sugar, modified corn starch, sucrose esters of fatty acids, natural flavor, mono- and diglycerides, salt, guar gum, sunflower lecithin, locust bean gum, beta-carotene), garlic powder, onion powder, paprika, salt.
CONTAINS: COCONUT
3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.
This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.
Warm-Up Instructions – Mac n’ Cheese
1. Loosen the Noodles
Slightly open the lid (leave it loosely on top) and microwave the cup for 30 seconds to loosen the noodles and cheese from the container.
2. Transfer & Warm
Dump the mac n’ cheese into a microwave-safe bowl and heat for 30 seconds. Gently separate the noodles—do not force them.
3. Heat & Stir to Creaminess
Microwave in 30-second intervals, stirring gently after each round to separate any remaining stuck noodles.
Continue until the cheese becomes smooth, hot, and creamy.
4. Enjoy!
