Salted Caramel Loaded Cookies
Our Salted Caramel Loaded Cookie is rich, chewy, and packed with deep caramel flavor, melty chocolate chips, and a touch of sea-salt-style sweetness in every bite. Soft cookie dough meets decadent caramel notes for the perfect balance of sweet and salty indulgence. Gluten-free, dairy-free, and vegan.
gluten-free flour (brown rice flour, potato starch, tapioca flour, xanthan gum), vegan butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto [color], vitamin A palmitate), sugar (beet sugar), brown sugar (beet sugar, molasses), rice milk (filtered water, partially milled brown rice, sunflower oil and/or safflower oil, tricalcium phosphate, salt, vitamin A palmitate, vitamin D2, vitamin B12, folic acid), powdered sugar (beet sugar, cornstarch), applesauce, condensed coconut milk (coconut milk [coconut cream, filtered water], sugar, salt), chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, sunflower lecithin), cocoa powder, cornstarch, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), baking soda, corn syrup, artificial vanilla flavor, salt
CONTAINS: COCONUT
3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.
This product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an airtight container up to 1 month and frozen for up to 3 months.