T&B Pie Crust

Discover the perfect pie crust with our take & bake hand-crafted pie crusts. Our gluten-free and dairy-free crusts are easy to use and perfect for all those special holiday treats. Make the pies of your dreams with our delicious crusts!

Allergen Information

Checking local availability

gluten free flour (brown rice, potato starch, tapioca, xanthan gum), pumpkin puree, vegan butter (vegetable oil blend (palm, canola & olive oil), water, 2% or less of annatto extract, lactic acid, natural flavor, pea protein, salt, sunflower lecithin), eggs, beet sugar, evaporated milk (coconut cream, filtered water, coconut sugar, guar gum, salt), non-dairy yogurt (oat milk (water, oats), potato starch, coconut oil, (contains 2% or less of: pea protein, tricalcium phosphate, live action cultures (S. thermophilus, L. bulgaricus, L. lactis, B. lactis, L. acidophilus),ginger, cinnamon, cloves, salt

3 business day processing time. Please note that this time may be extended if the store is experiencing a high volume of activity.

Our product can be kept at room temperature in a covered container for 1-2 days. It can be refrigerated in an air tight container up to 3 days and frozen for up to 3 months.